KISZKA Whit With raice ! Fully Cooked ready to eat 5lb !! US SELEER !!
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$ 50.00
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Product Detail:
KISZKA WITH RICE
Fully cooked ,Heat and Serve
How to prepare Kiszka
Prepare a medium size saucepan, add a teaspoon of butter and chopped fresh onions, fry onions on a slow heat for couple minutes
Peel casing off Kiszka, slice into smaller pieces and add to onions.
Let Kiszka melt, move with a fork so it does not get burned.
Fry on slow heat for about 10 minutes stirring delicately. Keep frying a bit longer for crispy texture.
Prepare a medium size saucepan, add a teaspoon of butter and chopped fresh onions, fry onions on a slow heat for couple minutes
Peel casing off Kiszka, slice into smaller pieces and add to onions.
Let Kiszka melt, move with a fork so it does not get burned.
Fry on slow heat for about 10 minutes stirring delicately. Keep frying a bit longer for crispy texture.
